Sous Chef


Job Description:We are looking for a Sous ChefStart a new Adventure while working for an Autograph by Marriott resort located in the heart of the iconic Canadian Rockies! The Kananaskis Mountain Lodge is surrounded by untouched beauty and rugged mountain peaks, offering a once-in-a-lifetime opportunity for those seeking a culture that offers a work-hard, play-hard mantra, an empowering workplace, industry-best perks and benefits, and amazing development opportunities for those looking to grow a career. Join the Marriott family today!The RoleThe primary responsibility of the Sous Chef is to offer expertise in the area of Culinary & Stewarding as it relates to all areas within the hotel. This person will provide leadership and management to the culinary and stewarding team members within the property delivering on the service promise and continuity of the culinary team’s activities. In addition, the Sous Chef will work in fostering and developing new partnerships and relationships with suppliers and the community in order to create efficiencies in relation to value and service. This position requires exceptionally strong collaboration among hotel leadership team members. In addition to this, the Sous Chef must manage internal and external expectations by building strong relationships, communicating issues, conducting reviews and meetings, problem solving, and participating in and leading cross functional hotel assignments.In order to be considered for this role, you will have 5 years of experience as a Sous Chef or strong Chef de Partie with Red Seal or equivalent certification. Multi-portfolio experience is a plus. The ideal candidate will be an innovative, detail oriented, and quality-conscious and an enthusiastic, energetic person who is capable of carrying out all charges in a diversified Resort environment.Experience the Kananaskis Mountain Lodge here: Perks:Marriott Destinations membership providing you with discounted room rates and food and beverage discounts at any of Marriott’s chain of hotelsFood and Beverage discounts at ALL 5 of our dining outletsOnsite newly-renovated staff accommodations ($13.75/day) which include a residence convenience store and employee gymOne meal per day in our brand new employee cafeteria (taxable benefit)Discounts on activities offered through our Activities Committee: Skydiving, Yoga, Golf Passes, Ski/Snowboard Passes, to name a fewShuttle access to Calgary and CanmorePersonal days: 4 per year after 6 months of continued full-time employmentGrowth and development opportunities, both personal and professionalHealth and Wellness benefits (some restrictions may apply)Vacation is accrued starting on your first day of work at a rate of 4% of your earningsApply now or visit us to learn more information at Job ID: 26237237
Pomeroy Lodging LP

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