Baker & Barista (Granville Island)

By | February 14, 2019

Having positive and caring attitude
-Able to work during week days (Morning Shifts Monday – Friday )
-Speaking English Fluently
-Insures customer satisfaction
-Have a Valid FoodSafe level 1 certification
-knowledgeable in adjusting the espressos grinder settings and pulling proper shots
-Able to steam milk properly without bubbles and pour basic latte art
-Strong enough to scoop Gelato ice cream
-Ability to work fast and part of team in a narrow space
-Able to carry up to 30lb
-Attention to details