Hiring Junior Sous Chef

QR Code Link to This Post Bridges bistro is seeking an experienced and professional team leader for our high volume kitchen. The ideal candidate will possess strong leadership skills, as well as an ability to perform in a busy and high pressure kitchen.

Sous Chef (Italian Cuisine) (Birch Bay, WA)

QR Code Link to This Post New Italian Restaurant opening in Birch Bay, WA, just across Canada/US border.Seeking Sous Chef with Italian Cuisine experience preferred, or able to learn quickly.Please forward resume with phone number.

Hook Seabar is hiring Sous Chefs and Jr. Sous (1210 Denman St)

QR Code Link to This Post Hook Seabar in Westend is looking to add to our team! We are currently looking for full time and part-time employees. BOH: Sous Chef, Jr, Sous Chef. Responsibilities: – Ensure quality food and service throughout every shift.– Cook menu items in coordination with other stations.– Ensuring cleaning guides and schedules are followed… Read More »

Sous-Chef For Fishing Resort in the Haida Gwaii (Haïda Gwaii, British Columbia)

QR Code Link to This Post Our Fishing Resort is looking for a Sous-Chef for this coming Fishing season. We are looking for someone who will commit to multiple seasons with us. Under the direction of the Executive Chef, the Sous Chef will help oversee all food preparation, ensure maximum productivity and the highest level of quality and… Read More »

Part time Chef – 49th Parallel Coffee Roasters (Downtown Thurlow Location)

QR Code Link to This Post We’re a coffee company that calls the Pacific Northwest home. We are a progressive company that is always committed to quality. Our newest Downtown Thurlow store not only serves our famous Lucky’s Doughnuts but has introduced a kitchen providing top quality brunch dishes! We are looking for a hard working chef to… Read More »

Pastry Chef Assistant – Full time (Vancouver, BC)

QR Code Link to This Post Ancora Waterfront Dining and Patio embraces the harmony of Peruvian and Japanese cultures while incorporating the bounty of riches the West coast has to offer. Our restaurant is located at the edge of False Creek with stunning views of the marina and Granville Island. We are presently seeking an enthusiastic and dynamic… Read More »

KOKOMO IS HIRING F/T KITCHEN OPS MANAGER / CHEF

QR Code Link to This Post Kokomo is a plant-based eatery focused on supporting the Vancouver community through accessible healthy food and good vibes. Our team is expanding and we are looking for a F/T Kitchen Operations Manager (Chef) to join us! Looking for an energetic, highly motivated person who’s excited about plant-based food, our community and life… Read More »

Catering Sous Chef (Vancouver)

QR Code Link to This Post Hawksworth Catering seeks Catering Sous Chef The Sous Chef is a senior-level management role aiding in the responsibility for culinary excellence. The position is comprised of effective communication and leadership. Directly reporting to the Catering Chef, this role is a driving force for a continued pursuit of quality modern Canadian cuisine. Key… Read More »

Sous Chef – Sunshine Coast

QR Code Link to This Post Backeddy Resort and Marina is looking to hire a Sous Chef for our Summer Season. We are looking for a dedicated addition to our crew that possess a great attitude. Responsibilities include: Prep Work Ensuring Kitchen operates in a timely manner which meets our standards of quality Manage and train staff Stock… Read More »

Hiring SOUS CHEFS and RESTAURANT MANAGERS (Gastown, Vancouver)

QR Code Link to This Post The Flying Pig Gastown is hiring Sous Chefs and Restaurant Managers. SOUS CHEFSThe Flying Pig is looking for an experienced Sous Chef to join our expanding team. Successful applicants should possess a 5 to 10 years’ hospitality experience with a significant portion of those years in a management role. All candidates should… Read More »