Restaurant Manager (Port Moody)

Restaurant Manager (Port Moody) QR Code Link to This Post Spacca Napoli Pizzeria presents a wonderful opportunity for the self-motivated, positive, professional individual seeking to participate in one of ‘Vancouver’s Top 10 New Restaurants’.We are a family run, passionate group of dedicated owners willing to invest in a thriving and vibrant business. In the heart of beautiful Port… Read More »

Heirloom Restaurant is Hiring a Sous Chef, Cooks and Dishwashers! (1509 W 12th Ave & Granville Street)

Heirloom Restaurant is Hiring a Sous Chef, Cooks and Dishwashers! (1509 W 12th Ave & Granville Street) QR Code Link to This Post Heirloom Vegetarian Restaurant on 12th Ave at Granville Street is hiring. We offer a contemporary dining experience coupled with a current menu that boasts healthy, casual and interesting food from brunch to late night dinner.… Read More »

Wildebeest Restaurant Is Hiring A Part Time Dishwasher! (VANCOUVER)

Wildebeest Restaurant Is Hiring A Part Time Dishwasher! (VANCOUVER) QR Code Link to This Post Wildebeest restaurant in Gastown is looking to hire a part time weekend dishwasher! Hours are part time but candidate must have a flexible schedule. Hours are set to weekend and bank holiday’s. Wage based on experience. We are looking for a hardworking candidate,… Read More »

SERVERS (Andreas Restaurant North Van) (153 W 16th)

SERVERS (Andreas Restaurant North Van) (153 W 16th) [unable to retrieve full-text content]We are looking for SERVERS full time or part time for our North Vancouver location. TEXT *** Published at Fri, 19 Jan 2018 17:59:28 +0000

Work when you want to work! (The Union Restaurant)

Work when you want to work! (The Union Restaurant) QR Code Link to This Post Are you looking for a new job or do you just want to pick up some shifts for extra income? We are hiring a part time line cook to join our great team! Looking for positive and energetic people who like to work… Read More »

Experienced Line Cook or Prep Cook (Andreas Restaurant North Van) (153 W 16th)

Experienced Line Cook or Prep Cook (Andreas Restaurant North Van) (153 W 16th) compensation: based on experienceemployment type: employee’s choice QR Code Link to This Post Experienced line cook or prep cook needed for our North Vancouver location, full time or part time. Text 604 8085253 for an interview or drop your resume at 153 West 16th st… Read More »

Restaurant Servers – Join Our Team! (Vancouver)

Restaurant Servers – Join Our Team! (Vancouver) QR Code Link to This Post Chau Veggie Express is an award-winning plant-based modern Vietnamese restaurant, located in East Vancouver and inside the Granville Island Public Market. We are a fast-paced restaurant that combines traditional Vietnamese flavours with fresh produce, taking initiative in food security, sustainability, consciousness and education – one… Read More »

Servers & Kitchen Staff-Indian Restaurant

Servers & Kitchen Staff-Indian Restaurant QR Code Link to This Post Servers & Kitchen Staff needed for well established Indian restaurant. Students are welcome to apply. Hourly wage to be discussed in person. Duties include:Using POS system/Debit and Credit terminals,Serving customer orders,Phone attendance,Some food preparation,Clearing tables, clean up duties etc. Full time, part-time and casual positions available. Contact:… Read More »

Chef -Specialty Indian Restaurant (Richmond BC)

Chef -Specialty Indian Restaurant (Richmond BC) QR Code Link to This Post Well established Indian restaurant requires an experienced Chef. Competitive salary to be negotiated. PNP/work permit holders etc welcome to apply. Duties & Qualifications include: Knowledge in the preparation of Indian recipes, standards, and portion sizesFollow recipes and/or product directions for preparing, seasoning and cookingEnsure that food… Read More »

Chickpea Restaurant – Truck Staff wanted (4298 Main street)

Chickpea Restaurant – Truck Staff wanted (4298 Main street) QR Code Link to This Post The Chickpea Family is expanding and looking for dedicated staff! Chickpea is a plant-based Mediterranean Restaurant, which started out with a funky Food Truck that has opened up in 2016.Since our opening, we have been swamped by amazing customers that can’t get enough… Read More »